Workshop-Seminar
Schedule
Title: “Rice Consumption Promotion Strategies in
Organized by Faculty of Economics,
Friday of January 7, 2005
At K.U.-HOME inside Kasetsart
Campus
8.30-9.00
|
Registration |
9.00-9.10 |
Welcome
address by Dr. Jeerasark Pongpisanupichit Dean, Faculty of Economics, |
Morning
Session
Chair by Associate Prof. Dr. Sarun Wattanutchariya, Member
of |
|
9.10-9.40 |
“World Rice
at Stake: Crisis Coming from Weakening Demand for Rice In Asia” Abstract by
Prof. Dr. Shoichi Ito, Faculty of Agriculture, |
9.40-10.10 |
“Trend
of Rice Consumption in Thailand”
Abstract by
Associate Prof. Somporn Isvilanonda
Faculty of Economics, |
10.10-10.30 |
Coffee
break |
10.30-11.00 |
“Trend of
Rice Consumption in Japan”
Abstract by
Prof. Dr. Toshiyuki Kako, Faculty of Agriculture, |
11.00-11.30 |
“Status
and Trend of Using Rice in Food and Non-food Processing Industries” Abstract by
Associate Prof. Dr. On-anong Naivikul,
Faculty of Agro-industry, |
11.30-12.00 |
“Status
and Trend of Using Rice by Product in Feed Meal Industry” Abstract by
Mr. Wuthi Suphannachart,
Vice President, C.P. Feed Company |
12.00-13.00 |
Lunch
break |
Afternoon
Session
Chair by Associate Prof. Somporn Isvilanonda, Faculty of
Economics, |
|
13.00
–13.30 |
“Current
Slackening and Future Prospect of Rice Production in China” Abstract by
Associate Prof. Dr. Li Wan,
Faculty of Agriculture, |
13.30-14.00 |
“Nutrition
Value of Rice” Abstract by
Dr. Warunee Varanyanond, |
14.00-14.30 |
“ENALAZ,
Enriched Food in Vietnam, Using Rice as the Main Ingredient” by
Prof. Dr. Yukihiro Ishikawa, Faculty of Regional Sciences, |
14.30-15.00 |
“Production
of Rice With Traits for Creating New Demand” Abstract by
Prof. Dr. Sachio Maruyama, |
15.00-15.10 |
Closing
remark by Dr. Khwanchai Komez,
Thai Rice Foundation |